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disma Members
Joined: 27 Apr 2008 Posts: 6 Location: USA
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Posted: Thu May 08, 2008 8:39 pm Post subject: Grandma's Peach Pie |
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Grandma's Peach Pie
So simple and delicious --
* 1-1/4 cups sugar
* 1/3 cup all-purpose flour
* 1/2 teaspoon cinnamon
* 1 tablespoon fresh lemon juice (sprinkled over the peaches)
* 4 cups fresh peaches, peeled and sliced
* 2 tablespoons butter
* Pastry for double-crust 9-inch pie
Preheat oven to 375°F.
Combine the sugar, flour and cinnamon in a mixing bowl. Stir in the peach slices and fold to coat with sugar/flour mixture.
Pour into a 9-inch unbaked pie shell. Dot with butter. Cover with top crust, seal edges and crimp. Make vents in top crust. Bake for 40 to 50 minutes until crust is golden brown. |
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nette Members

Joined: 26 Apr 2008 Posts: 105
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Posted: Thu May 08, 2008 8:42 pm Post subject: |
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Ohhhhhhh, thank you Disma! Just what I need!  |
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SWISLIVE Site Admin

Joined: 26 Apr 2008 Posts: 91
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Posted: Thu May 08, 2008 9:37 pm Post subject: OH MY |
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| WOW THAT SOUNDS GOOD DIS, MAKES MY MOUTH WATER!! |
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